Known for his commitment to sustainability and zero waste, Chef Adam Handling MBE is celebrating Great British Game Week at the Adam Handling Collection by showcasing the most sustainable of game meats, wild venison, at his pubs The Loch & the Tyne, in Old Windsor, and The Tartan Fox, in Newquay. Guests are encouraged to try our traditional dishes with a delicious twist, such as Venison Scotch egg, tartare sauce, Venison & apple croquettes, Venison burger, Cheddar cheese, caramelised onion, and Grilled venison haunch at The Loch and the Tyne, and Roast loin of venison, celeriac, girolles, brambles at their latest opening, The Tartan Fox, which launched…
Author: Sam Allcock
Sam Allcock
Sam Allcock is a seasoned journalist and editor with a deep passion for the culinary arts. With over two decades of experience in the world of food writing, Sam has become a distinguished voice in the industry, renowned for his insightful reviews, engaging storytelling, and unwavering commitment to highlighting the finest in gastronomy. As the Editor-in-Chief of Feast Magazine, he leads a dynamic team dedicated to exploring the diverse and ever-evolving culinary landscape.Sam's journey into food journalism began with a childhood fascination for cooking, inspired by his grandmother's kitchen where he first learned the magic of blending flavors and crafting delicious meals. This early love for food led him to pursue a degree in Journalism from the University of Leeds, where he honed his skills in writing and developed a keen eye for detail.Throughout his career, Sam has traveled extensively, tasting and documenting cuisines from around the world. His articles are known for their rich, vivid descriptions and his ability to convey the cultural contexts of the dishes he explores. Whether it's a hidden gem in a bustling city or a traditional dish in a remote village, Sam's work brings the reader right to the heart of the culinary experience.Under Sam's leadership, Feast Magazine has flourished, earning accolades for its in-depth features, exclusive interviews with top chefs, and comprehensive guides to the best dining spots. His editorial vision emphasizes sustainability, innovation, and authenticity in the culinary world, ensuring that the magazine not only entertains but also educates and inspires its readers.Beyond his professional achievements, Sam is an advocate for food education and sustainable practices. He frequently participates in panels, workshops, and community events, sharing his expertise and fostering a greater appreciation for the art of cooking and the importance of ethical food consumption.In his free time, Sam enjoys experimenting with new recipes, exploring local farmers' markets, and hosting dinner parties for friends and family. His personal blog, where he shares his culinary adventures and recipes, has a loyal following, further cementing his status as a trusted authority in the world of food.Sam Allcock's dedication to his craft and his genuine love for all things culinary make him a pivotal figure in food journalism, continuously inspiring and delighting food enthusiasts around the globe.
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Leading B Corp speciality coffee roasters, Origin Coffee, announces the expansion of its Cornwall roastery. The significant development reflects the company’s ongoing commitment to excellence in speciality coffee as well as its dedication to supporting the local community and environment. In mid-October 2024, Origin Coffee will open an additional section of its Porthleven Roastery, adding 2,000 square feet of roasting and production space. The evolution of the roastery comes as Origin celebrates its 20th anniversary, a milestone that underscores its commitment to quality, transparency, and innovation within the speciality coffee industry. By taking over the metal workshop adjacent to the…
Sustainable restaurant group Lussmanns was last night named MSC UK Foodservice Champion of the Year at the prestigious Marine Stewardship Council (MSC) and Aquaculture Stewardship Council’s (ASC) UK annual awards. The judges highlighted Lussmanns’ constant commitment to go above and beyond what’s expected of a small group to champion seafood sustainability, especially during such challenging times for hospitality. They also praised Lussmanns’ ongoing dedication to offer customers a diverse and delicious range of seafood dishes that showcase the riches of UK waters while safeguarding stocks for generations to come. Changing their menus at their six restaurants, five in Hertfordshire and one in Highgate, north…
Last week, the Global Restaurant Investment Forum, otherwise known as GRIF, marked a significant milestone as it hosted its first-ever event in Edinburgh, celebrating a decade of success. The forum, which took place on Monday 7th to Tuesday 8th October across venues such as the Edinburgh International Convention Centre and Virgin Hotels Edinburgh, brought together over 100 delegates from 18 countries including Dubai, Saudi Arabia, South Africa, and the USA. Attendees included industry leaders, restaurateurs, developers, and investors, with Scottish chef and restaurateur Dean Banks among them. The Arbroath-born chef and finalist of MasterChef: The Professionals, who’s Edinburgh based restaurants Dulse and Dean…
Parents have admitted they had no idea veterinary nurses and aerospace engineers can get into these careers with an apprenticeship. A study of 2,000 parents of 11-18-year-olds who attend state and non-fee paying schools in England, found 58 per cent don’t fully understand the range of qualifications available to young people today. And while many have heard of apprenticeships, 87 per cent also didn’t realise it can open up a career as a paralegal. Nearly three quarters (74 per cent) had no idea it could allow you to become a veterinary nurse, while others thought the same of a career…
Unique restaurant experience Six by Nico has opened a second location in Manchester, a 75-cover restaurant on John Dalton Street, off Deansgate. Six By Nico offers a six-course tasting menu which changes every six weeks, each themed on a different place and idea and crafted through research and talented collaborators. This vibrant Manchester location splits into two distinct areas, with a main restaurant and a relaxed bar area looking out onto the street. The interior design from Studio Two features rich, natural colours and textures, including venetian plastered walls, a range of leather seating, and dark mahogany tables set onto…
Oxford, Cambridge, London and York are some of Britain’s oldest cities…and allegedly most haunted. This Halloween, a tourism expert says you can stay in bargain city centre university accommodation for the celebrations. Otherwise, there may not be a ghost of a chance of booking cheap rooms. If you are planning on visiting somewhere atmospheric over Halloween, many of Britain’s oldest cities, including Oxford, Cambridge, London and York, have a fangtastic number of events planned. While accommodation in these popular areas can be expensive, there is good news for bargain haunters this year, says a leading tourism expert. Many universities…
This holiday season, embrace the magic of nightfall with luxury homeware brand, Atelier Noitē’s exclusive collection of candles and silks, inspired by the quiet beauty of night-blooming florals. Atelier Noitē candles, hand-poured in the UK using only the finest vegan ingredients, offer a sensory journey like no other, designed to transform your evening routine into a moment of serene self-connection. Infused with luxurious fragrance oils and crafted with precision, these candles boast the perfect scents and a clean burn that brings warmth and tranquillity to any space. Each candle is a celebration of the evening, evoking the blossoming of night-time blooms and…
Looking for a gift that’ll thrill the gamer in your life? Whether they’re crushing high scores on classic arcade games or streaming the latest titles, this guide is packed with unique and exciting gifts that go beyond the ordinary. From retro Atari wall art to Marvel-themed controller holders, these items aren’t just practical—they’ll transform any gaming setup into a true haven. Whether you want to add some nostalgic flair or give their gaming station a serious upgrade, these gifts will hit the mark for any gamer this holiday season! Official Atari 3D Wall Art: Atari Legends – £39.99, available at Thumbs Up Celebrate…
Introducing the Whisky Tour of the World and the Candy Cane Cherry Vodka Liqueur – both new for this holiday season and the perfect boozy Christmas gift! The Whisky Tour of the World can even double up as an advent calendar with 24 of the world’s most exciting premium whiskies to discover. A Whisky Tour of the World The ultimate gift for the adventurous whisky lover A curated journey into 24 of the world’s most exciting premium whiskies, A Whisky Tour of the World is the ultimate gift for whisky lovers and the adventurous collector this Christmas 2024. Perfect as a gift…