Three-course festive meals at chains rise 4% to £36 per person Two-thirds of outlets raise prices by an average of 9% Visits to food service businesses fall by 27 million between January and September One-fifth of restaurants remove two-course menus to increase spend The cost of a Christmas meal has climbed again this year, with new data from Meaningful Vision showing that the average price of a three-course festive dinner at UK restaurant and pub chains has increased to £36 per person. The findings are based on price data from 5,000 sites operated by major hospitality groups. Although prices are…
Author: Sam Allcock
Sam Allcock
Sam Allcock is a seasoned journalist and editor with a deep passion for the culinary arts. With over two decades of experience in the world of food writing, Sam has become a distinguished voice in the industry, renowned for his insightful reviews, engaging storytelling, and unwavering commitment to highlighting the finest in gastronomy. As the Editor-in-Chief of Feast Magazine, he leads a dynamic team dedicated to exploring the diverse and ever-evolving culinary landscape. Sam's journey into food journalism began with a childhood fascination for cooking, inspired by his grandmother's kitchen where he first learned the magic of blending flavors and crafting delicious meals. This early love for food led him to pursue a degree in Journalism from the University of Leeds, where he honed his skills in writing and developed a keen eye for detail. Throughout his career, Sam has traveled extensively, tasting and documenting cuisines from around the world. His articles are known for their rich, vivid descriptions and his ability to convey the cultural contexts of the dishes he explores. Whether it's a hidden gem in a bustling city or a traditional dish in a remote village, Sam's work brings the reader right to the heart of the culinary experience. Under Sam's leadership, Feast Magazine has flourished, earning accolades for its in-depth features, exclusive interviews with top chefs, and comprehensive guides to the best dining spots. His editorial vision emphasizes sustainability, innovation, and authenticity in the culinary world, ensuring that the magazine not only entertains but also educates and inspires its readers. Beyond his professional achievements, Sam is an advocate for food education and sustainable practices. He frequently participates in panels, workshops, and community events, sharing his expertise and fostering a greater appreciation for the art of cooking and the importance of ethical food consumption. In his free time, Sam enjoys experimenting with new recipes, exploring local farmers' markets, and hosting dinner parties for friends and family. His personal blog, where he shares his culinary adventures and recipes, has a loyal following, further cementing his status as a trusted authority in the world of food. Sam Allcock's dedication to his craft and his genuine love for all things culinary make him a pivotal figure in food journalism, continuously inspiring and delighting food enthusiasts around the globe.
What is MPP Viewer? MPP Viewer is a small computer program that lets you open and read project plans saved in the “.mpp” format. These .mpp files are usually made by Microsoft Project—a popular tool used by businesses to plan tasks, assign work, and track projects. But not everyone needs the full Microsoft Project software. That’s where Viewer helps: it makes it easy to see project plans, tasks, resources, and deadlines—without paying for or installing big, expensive software. What MPP Viewer Lets You Do Here are the main things Viewer provides: Open .mpp Files—You can open project files created in…
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What is Liger? liger movie tamil download is an Indian sports-action movie released in 2022. It was directed by Puri Jagannadh and produced by several producers, including Dharma Productions. The main actor is Vijay Deverakonda. He plays a fighter who trains hard to become a champion in MMA (mixed martial arts). You can watch Liger in several languages. It was originally shot in Hindi and Telugu but has versions (or dubbed versions) in other languages too, including Tamil. Story of Liger (Simple Version) Liger grows up with his mother, who dreams that he becomes a champion fighter. He trains in Mumbai…
Roast potatoes are often the highlight of a Christmas dinner, but many home cooks find them one of the hardest sides to get right. With timing, texture and flavour to balance, achieving a crisp exterior and soft centre can add unnecessary pressure on Christmas Day. Stuart Garner, In-House Chef at Nanna Tate, the UK’s newest potato brand, has shared straightforward methods to help home cooks master the perfect roast potatoes and make them the standout dish on the table. Nanna Tate’s Tips for Festive Roast Potatoes START WITH A PARBOIL “For the perfect Christmas roast potatoes, you need to parboil…
WaterAid has released The Driest Christmas Dinner Ever, a dehydrated version of a traditional festive meal, to highlight the importance of clean water and show what life without it could feel like. The meal includes dried turkey, sprouts, stuffing and Yorkshire pudding. It has been created to raise awareness that almost one in ten people worldwide still do not have clean water close to home. WaterAid research shows that the average Christmas dinner for four people in the UK has a water footprint of over 15,000 litres, the equivalent of filling 125 bathtubs. More than half of respondents said they…
Cookie fans can now enjoy a new twist on a well-known favourite. OREO has launched the OREO Creme Egg cookie, combining the world’s No. 1 cookie* with the flavour of the popular Creme Egg. The collaboration brings together the classic cocoa biscuit and vanilla creme filling with a golden fondant inspired by the Creme Egg. The result is a treat designed to give a similar sense of cracking open a Creme Egg, now in a format made for dipping and eating with less mess. The idea first appeared in 2023 as an April Fools’ social media joke, where OREO teased…
Sides are adding festive flavour with a new UK Christmas menu available in all UK restaurants this December. The limited-edition bundle brings a full roast chicken dinner into a crispy burger, served with roast chicken gravy, waffle fries, a dip and a drink. Aaron Moore-Saxton, Managing Director at Sides, said: “It’s everything you love about a Christmas dinner without the prep, dishes or even touching your oven.” Sides, known in the UK for Nashville hot chicken, has introduced its new festive menu, now available in all UK locations this December. The seasonal launch centres around the Roast Chicken Dinner bundle,…