Author: Sam Allcock

Sam Allcock is a seasoned journalist and editor with a deep passion for the culinary arts. With over two decades of experience in the world of food writing, Sam has become a distinguished voice in the industry, renowned for his insightful reviews, engaging storytelling, and unwavering commitment to highlighting the finest in gastronomy. As the Editor-in-Chief of Feast Magazine, he leads a dynamic team dedicated to exploring the diverse and ever-evolving culinary landscape.Sam's journey into food journalism began with a childhood fascination for cooking, inspired by his grandmother's kitchen where he first learned the magic of blending flavors and crafting delicious meals. This early love for food led him to pursue a degree in Journalism from the University of Leeds, where he honed his skills in writing and developed a keen eye for detail.Throughout his career, Sam has traveled extensively, tasting and documenting cuisines from around the world. His articles are known for their rich, vivid descriptions and his ability to convey the cultural contexts of the dishes he explores. Whether it's a hidden gem in a bustling city or a traditional dish in a remote village, Sam's work brings the reader right to the heart of the culinary experience.Under Sam's leadership, Feast Magazine has flourished, earning accolades for its in-depth features, exclusive interviews with top chefs, and comprehensive guides to the best dining spots. His editorial vision emphasizes sustainability, innovation, and authenticity in the culinary world, ensuring that the magazine not only entertains but also educates and inspires its readers.Beyond his professional achievements, Sam is an advocate for food education and sustainable practices. He frequently participates in panels, workshops, and community events, sharing his expertise and fostering a greater appreciation for the art of cooking and the importance of ethical food consumption.In his free time, Sam enjoys experimenting with new recipes, exploring local farmers' markets, and hosting dinner parties for friends and family. His personal blog, where he shares his culinary adventures and recipes, has a loyal following, further cementing his status as a trusted authority in the world of food.Sam Allcock's dedication to his craft and his genuine love for all things culinary make him a pivotal figure in food journalism, continuously inspiring and delighting food enthusiasts around the globe.

This autumn, Arthur’s Market – a new premium grocery store and eclectic dining destination – is set to open on the King’s Road. Designed for life on the move, the grocery offers freshly brewed takeaway coffees, artisan sandwiches and crisp salads amongst a range of premium produce including a fish counter like no other in West London offering a unique and exclusive range. The market will also be home to two counter-top dining options: a hand roll and sushi bar, ASA Izakaya, and a wood fired pintxos tapas bar, Salvador. In the evening, the entire market space will transform into…

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With the cost-of-living crisis fuelling the rise of supermarket meal deals, more people than ever are grabbing a pre-packed sandwich on the go. But according to Brenda Madole, Registered Dietitian at MyorThrive, convenience can come at a nutritional and even hygienic cost. “Meal deals feel like a bargain, but nutritionally they’re often packed with refined carbs, saturated fats, and more salt than you’d expect,” explains Brenda. “Some popular supermarket sandwiches can contain more salt than a bag of crisps and nearly half your daily recommended intake.” The numbers behind the sandwich Brenda notes: “It’s not that sandwiches are unhealthy — it’s the way they’re prepared…

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Mario’s Luxury Dairy Ice Cream has been awarded the Great Taste Golden Fork from Wales 2025 for its Blackcurrant and Cassis Sorbet, one of the highest accolades in the world of fine food. The award was announced at the Great Taste Golden Forks ceremony held recently. Praised for its vibrant fruit profile and velvety texture, the winning sorbet was selected from over 14,000 entries submitted to the Great Taste Awards, the world’s largest and most trusted food and drink accreditation scheme. Judged by a panel of more than 500 experts, including chefs, buyers, food writers and retailers, the sorbet first…

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The limited-edition, subtly peated single malt, distilled in 2018, marks the first time the distillery has used Harris peat. This September, Isle of Harris Distillery celebrates ten years since it opened its doors, with a special release of its award-winning single malt, The Hearach. Marking a new chapter in the island’s whisky story, The Hearach Decade Edition is the first product to come from the distillery using peat hand-cut from the Isle of Harris itself. A limited quantity of just 2,357 bottles is set to launch on Friday 12 September both online and at the distillery shop in Tarbert, released as part…

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New research from 77 Diamonds, reveals that, amidst a growing shift in relationship traditions, almost 40% of UK men would consider wearing a male engagement ring. That’s according to a new survey of 1,000 men commissioned by 77 Diamonds which explores current attitudes toward male engagement jewellery, an idea still considered unconventional by many. And while 39% of men are open to the concept, the majority still express hesitation. The most common reason for hesitation given by those men is that it ‘feels unnecessary’’ (37%), while 30% say they don’t want to wear jewellery every day. Interestingly, among those open to…

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● New West End development on Margaret Street offers 30 design-led apartments and hotel bedrooms, with seamless digital experiences ● Two new Edinburgh hotel properties, adding 117 stylish apartments and hotel bedrooms, in prime city centre locations ● Expansion draws on Native Places’ brand’s lifestyle expertise and the operational strength of NUMA’s technology ● Planned for Opening in 2026 Native Places – the UK’s leading lifestyle aparthotel brand – and part of the NUMA Group, is expanding with new hybrid properties in London and two additional properties in Edinburgh, all three featuring bespoke hotel rooms and apartments. Across all properties,…

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The 7200ft site will open its doors at the end of October Award-winning bar group, Arc Inspirations, has unveiled the first illustrations of its highly anticipated new venue, BOX Piccadilly, as it gears up to launch next month. This marks the group’s debut in the South of England, expanding its footprint beyond its 19 premium bars across the Midlands, the North and Scotland. Opening late October, BOX Piccadilly is set to transform the central London sports bar offering. Backed by a £4 million investment, the venue – located on Shaftesbury Avenue – has been designed to deliver the ultimate destination…

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New data has revealed that a classic British shoe retailer walks all over the competition when it comes to customer satisfaction. A new study by Centra, the composable e-commerce platform for global consumer brands, has identified the most trustworthy fashion and footwear retailers in the UK based on their Trustpilot ratings. The fashion retail sector remains fiercely competitive in Britain, with brands fighting for consumer loyalty and visibility in online and physical spaces. One simple metric that helps cut through the confusion is the percentage of five-star reviews, which gives a clear indication of customer satisfaction. Clarks, a British shoe…

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NOW OPEN WEDNESDAY TO SUNDAY, FROM 12PM TO 10.30PM (NON STOP SERVICE) Dumbo, a pioneer of the smashburger in France and a key player in its popularisation across Europe, opened its first restaurant in London in June. This fifth location – and the brand’s first international site – opened its doors in June in Shoreditch, East London. The restaurant is pleased to announce its new opening hours: Wednesday to Sunday, from 12PM with uninterrupted service until 10:30 PM. Known for its cult smashburgers and clean, minimalist style, Dumbo has brought to Shoreditch the simple and effective recipes that have won…

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New data has revealed that a classic British shoe retailer walks all over the competition when it comes to customer satisfaction. A new study by Centra, the composable e-commerce platform for global consumer brands, has identified the most trustworthy fashion and footwear retailers in the UK based on their Trustpilot ratings. The fashion retail sector remains fiercely competitive in Britain, with brands fighting for consumer loyalty and visibility in online and physical spaces. One simple metric that helps cut through the confusion is the percentage of five-star reviews, which gives a clear indication of customer satisfaction. Clarks, a British shoe…

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