Beleza Rodizio is now the only rodizio restaurant in the UK to serve unlimited Wagyu 9+ cuts as part of its dining experience. This offer is available at its Stratford-upon-Avon site and its newly opened Solihull restaurant.
With locations in Hull, Stratford-upon-Avon, and Solihull, the group has focused on quality and guest experience rather than high-volume service. Its Stratford-upon-Avon and Solihull restaurants now present the brand’s most premium version of unlimited Wagyu.
Rodizio is often linked with large quantities of food, but Beleza has chosen a different direction. Since launch, the brand has based its menu on premium sourcing and tableside service, adding one of the world’s most valued beef grades to the rodizio format without lowering standards.
Wagyu is known for its marbling, which gives a tender texture, stronger flavour and greater consistency than standard beef. Beleza serves only Wagyu graded 9+, maintaining this quality across all cuts, from Brazilian favourites to traditional steakhouse selections.
The Wagyu cuts are carved at the table by trained passadores and include Picanha, Alcatra, Contra File sirloin, Bife Ancho ribeye, Maminha, Bavette D’aloyau and slow-cooked Wagyu Costela short ribs. This keeps the core elements of rodizio service while raising the quality of the meat.
The unlimited Wagyu rodizio costs £65.95 per adult. Children under four eat for free, while children aged 5–8 dine for £17.95 and those aged 9–12 for £27.95. Guests can choose how they want their meat cooked, including rare, medium or well done.
Founder Nico Jamil said: “Rodizio has always been about abundance, but abundance doesn’t need to mean compromise. From the beginning, Beleza was built around quality and experience. Offering Wagyu at this level, without limits, reflects how we believe rodizio should be done.”
By including Wagyu 9+ in its regular menu, Beleza Rodizio has set itself apart in a competitive market. As the brand expands, its emphasis on high-quality ingredients and attentive service places Beleza firmly within the premium end of the rodizio sector.