Based on the signature COMO Shambhala Kitchen, this new afternoon tea brings a wellness-focused summer twist to this cherished British tradition
COMO Hotel’s flagship property, COMO The Halkin, is thrilled to launch a new, exclusive afternoon tea, inspired by the hotel groups signature cuisine, COMO Shambala Kitchen, from its properties located around the world. Served at the classic Halkin Bar, Chef Melchor Baltasar has meticulously curated a guilt-free menu comprising a delightful blend of savoury and sweet delicacies, accompanied by refreshing COMO Shambhala juices, shots, and hot or cold teas, bringing a wellness-focused summer twist to this cherished British tradition.
In line with the COMO Shambhala holistic wellness concept, which seamlessly combines healthy eating, expert nutrition, and pleasurable gastronomy, Chef Melchor has crafted an afternoon tea that delivers pure, unadulterated pleasure. Inspired by dishes from COMO’s lavish portfolio of properties worldwide, ingredients and dishes are drawn from Italy, Bali, Thailand, Singapore, Bhutan, Australia and The Maldives to create a fun, fresh and fruity menu.
Combining the best of both savoury and sweet flavours, this light and summery afternoon tea is inspired by ‘The Pleasures of Eating Well,’ the acclaimed COMO Shambhala Kitchen book. The menu begins with five mouth-watering savoury dishes. These include a refreshing chilled almond and green grape gazpacho, a light green garden salad with ginger and miso dressing, zucchini rösti with smoked salmon, dill, and lemon-scented cottage cheese, and tuna daikon noodles with avocado, radish, and a Japanese-inspired Champagne dressing. Each dish is a masterful infusion of flavours, designed to delight the palate.
The afternoon tea concludes with a delightful array of five guilt-free sweet treats, ensuring a satisfying lighter finish. The selection includes refreshing watermelon and pomegranate jelly paired with hibiscus flower sorbet, a wholesome zucchini, walnut, and apple cake topped with lemon-scented yogurt, and a decadent cacao mousse garnished with fresh raspberries and pistachios. To enhance the culinary experience, guests can savour the signature COMO Shambhala ginger tea, served hot or chilled, enjoy the invigorating Berry Quencher, crafted to help repair and revitalise cells.
The new afternoon tea experience at COMO The Halkin is available daily from 2:00 PM to 6:00 PM. Guests embarking on this wellness journey will be greeted with refreshing towels infused with the signature COMO Shambhala scent, creating a sensory ambiance reminiscent of a COMO Shambhala retreat. To further elevate the experience, essence-infused hot stones recreate the soothing setting of the COMO Shambhala Estate in Bali, transporting diners to idyllic shores.
Opened in 1991, The Halkin was the first property in the COMO Hotels and Resorts portfolio. After undergoing a refreshment and re-opening in Autumn 2022, COMO The Halkin, discreetly located in the heart of London’s leafy Belgravia, a stone’s throw from Hyde Park and Knightsbridge, promises an elegant hideaway for discerning travellers exploring the city. Regarded by loyal regulars as a home-away-from-home, the luxury hotel is famed for its discreet service and timeless design.
The Halkin Afternoon Tea starts from £55 per person and 2 hours booking notice is required. Please see here to book.