LOCAL FESTIVAL-GOERS TO ENJOY EXCLUSIVE BEVERAGES AND UNIQUE EXPERIENCES NOMOQ, the international digital can printing innovator, is excited to announce…
Browsing: Press Release
The best French exports include croissants, baguettes – and cheese, according to research. A poll of 2,000 adults found macarons,…
New figures from Zero Carbon Forum and Wildfarmed highlight how hospitality can reduce carbon footprints and build resilience against failing…
All aboard the Himsagar Express! Discover a new culinary dining experience at Cinnamon Kitchen Battersea, with ‘Rakesh Nair’s Railway Journey Feast’. This epic…
Asda was named ‘Retailer of the Year’ at the Free From Food Awards 2024, winning a total of 102 product…
London’s well-loved independent pizzeria Zia Lucia is set to bring a taste of the Italian Summer to Chelsea, with the launch of a…
Shrimp Shack Sets its Sights on Growth via Franchise Partnerships The Seafood Hotspot Opens its Second Site in Camden Following the…
The first menu planning and food service guideline for care homes for older adults launches today. The guidelines aim to…
Supra Burger, the newest kids on the burger block, launched in May with a residency running at the Cocotte site…
This July, celebrate World Chocolate Day and discover Geneva’s chocolate-making heritage with Geneva Tourism’s delectable Choco Pass. The perfect way…